Tart Cherry Superfood Granola Balls


Total Time: 1 hour
Prep: 10 Minutes
Cook: 50 Minutes (cooling)
Yield: 12 servings
Level: Beginner


  • 1 cup coconut shreds
  • 1/2 cup dried Montmorency tart cherries
  • 1/2 cup coconut oil, melted
  • 1/4 cup coconut butter
  • 1/2 cup raw pumpkin seeds
  • 1/2 cup cashews
  • 1/2 cup almonds
  • 1 tsp cinnamon
  • 1/3 cup almond milk


Mix everything in a food processor. Could try a high speed blender, but because these are low in liquid, a food processor will be easier.

Form into balls in the size of your preference and dietary needs.

Put in fridge for 50 mins – 1 hour to harder.

Recipe courtesy of Katie White, Eat Good Food and Move